Architect is pleased to partner with Hanley Wood University, the leading CEU destination for Architects and Construction professionals. Below please find a broad sampling of courses from Hanley Wood University. Their continuing education directory offers hundreds of courses, created by leading specialists, for the following certification programs: AIA, AIA/HSW, ASLA, GBCI, IDCEC, NAHB, NARI, and NKBA.
Enroll, take a course, and earn credit – all year long, any time of day or night.
Appliance technologies and the kitchen’s place in the home have changed drastically over the past twenty years. Modern kitchens have grown in size and are now the heart of the home for entertaining, dining and working. Many times there are several people cooking at the same time. Given these scenarios, it is important to consider the entire range of users, from young children to the elderly.
In this course we will discuss how kitchen planning can serve the needs of three generations, from Generation Y (aka Millennials) to the Baby Boomers. We will focus on how these groups differ in their vision of how a kitchen should function, style preferences, appliance requests, acceptance or integration of technology into the space, and universal design.Enroll
Christian de Portzamparc
Tim Cuppett Architects
Office for Metropolitan Architecture (OMA)
Diller Scofidio + Renfro
Peter Pichler Architecture
Giulia de Appolonia
Gluckman Tang Architects