Continuing Ed

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Architect is pleased to partner with Hanley Wood University, the leading CEU destination for Architects and Construction professionals.  Below please find a broad sampling of courses from Hanley Wood University.  Their continuing education directory offers hundreds of courses, created by leading specialists, for the following certification programs: AIA, AIA/HSW, ASLA, GBCI, IDCEC, NAHB, NARI, and NKBA. 
Enroll, take a course, and earn credit – all year long, any time of day or night.

Results

  • Course Credits
    AIA 1.0 LU
    GBCI (CE) 1.0 CE Hour
    Average Rating
    3.5 of 5 stars

    Go Big! Leveraging Change Through Large Practices

    This course looks at how to extend your reach through strategic partnerships, thought leadership, or your own practice. The course discusses the advantages of large firms, such as their ability to invest strategically, diversify, be more profitable, and more able to attract talent. The course examines various award- winning projects that have the ability to change the way we live, the environmental impact of buildings, and how large firms with their greater amount of employees can generate more ideas, possibly some big ideas. Enroll
  • Course Credits
    AIA 1.0 LU
    IDCEC 0.1 CEU
    Average Rating
    4.5 of 5 stars

    Luxury Outdoor Kitchens: Design, Specify, Install and Use

    This educational unit has been designed to educate architects, designers, contractors and installers about Luxury Outdoor Kitchens and options for design and layout, for product specification, installation and proper use. By understanding these topics, building professionals will be in a better position to serve their clients and help create upscale outdoor spaces that greatly enhance a home's functionality, enjoyment and value. Enroll
  • Course Credits
    AIA 1.0 LU
    IDCEC 0.1 CEU
    Average Rating
    4.5 of 5 stars

    Specifying for Custom Luxury Kitchens: Appliances, Options and Accessories

    For most designers, architects and contractors, specifying for a luxury kitchen is a pleasure. With an expanded budget, savvy clients and continual innovation by appliance makers, upscale kitchens can reach toward perfection. However, keeping up with new and innovative kitchen features can be daunting. This course explores how to determine client needs and wants for a custom luxury kitchen, and then expands into products on the market, some new, some continually useful, that can truly customize the highest-functioning luxury kitchen for the each owner. Enroll
  • Course Credits
    AIA/HSW 1.0 LU/HSW
    IDCEC 0.1 CEU
    Average Rating
    4.5 of 5 stars

    Luxury Kitchen Ventilation: Healthy Indoor Air With Style

    This course discusses the impacts of cooking on indoor air quality, and how those negative impacts can be lessened by proper ventilation. We’ll discuss what to look for in specifying a ventilation system, and how to specify the best system for the situation. And then finally, we’ll take a look at the design options available. The latter topic, the design factor, is sometimes the only thing considered. In this course, it’s the final issue we look at. Enroll
  • Course Credits
    AIA/HSW 1.0 LU/HSW
    Average Rating
    4.5 of 5 stars

    Luxury Kitchen Specification For Aging in Place, Forward-Thinking Options for the Mature Client

    This educational unit has been designed to educate architects, designers, contractors and installers about Specifying Luxury Kitchens for Aging in Place. The need for kitchens with Universal Design, which are accessible for the greatest number of users no matter what their ability or disability, is spelled out. The percentage of the population over 65 is fast growing, and the vast majority of people want to stay in their homes as they age, but most homes are woefully inadequate to be safe and accessible for this population. This course describes general design considerations to make a luxury kitchen suitable for all users, and indicates which features in cooking and refrigeration appliances are safe and accessible. Enroll
  • Course Credits
    AIA 1.0 LU
    NKBA 0.1 CEU
    Average Rating
    4.0 of 5 stars

    Kitchen Planning for the Generations

    Appliance technologies and the kitchen’s place in the home have changed drastically over the past twenty years. Modern kitchens have grown in size and are now the heart of the home for entertaining, dining and working. Many times there are several people cooking at the same time. Given these scenarios, it is important to consider the entire range of users, from young children to the elderly.

    In this course we will discuss how kitchen planning can serve the needs of three generations, from Generation Y (aka Millennials) to the Baby Boomers. We will focus on how these groups differ in their vision of how a kitchen should function, style preferences, appliance requests, acceptance or integration of technology into the space, and universal design.

    Enroll
  • Course Credits
    AIA 1.0 LU
    Average Rating
    4.5 of 5 stars

    Specifying Luxury Kitchens in Small Spaces — For Apartments, Condos, Vacation Homes and More

    This educational unit has been designed to educate architects, designers, contractors and installers about Specifying Luxury Kitchens in Small Spaces. While primary homes are big and getting bigger, there are many reasons why an architect or designer is likely to encounter smaller kitchens. The cases range from city apartments to vacation condos to pied-a-terres and even yachts.

    While kitchens in these residences may be relatively small, they can still have the upscale finishes, quality appliances and all the bells and whistles the luxury clientele expects. This course describes general design considerations for specifying smaller kitchens, discusses refrigeration and cooking appliances that make most sense in a smaller space, and then suggests how to spread kitchen functions beyond the kitchen and into the rest of the home. Enroll
  • Average Rating
    4.0 of 5 stars

    Design Professionals Forecast Luxury Kitchen Trends: Features for Function and Form

    When an architect or designer meets with a luxury client, an insider’s knowledge of kitchen design trends adds value to the relationship. To discover those trends, the winners and judges from a global kitchen design contest were recently asked for their insights. The contest is sponsored each year by a major manufacturer of high-end appliances. The biggest trend: function is first, then form.
    This course educates architects and designers about what kitchen design professionals in the field consider the hottest, trendiest and most requested enhancements to functionality in a luxury kitchen, as well as the most requested design styles, layouts, green features, and appliances. Enroll
  • Average Rating
    4.5 of 5 stars

    Modern Cooking Technologies for the Luxury Client

    The purpose of this educational unit is to explain the modern cooking technologies available for the luxury client – especially convection, convection steam, and induction cooking – and how they can be used to prepare food quicker that tastes better and is more nutritious. Enroll
  • Average Rating
    4.5 of 5 stars

    Designing a Fully Functional Outdoor Kitchen

    Cooking and eating outside are not only enjoyable, but contribute to good health and a good mood. Outdoor kitchens and outdoor spaces are growing in popularity, according to architects. But in order for the kitchen to truly serve the client, and add benefit to their lives, the space must be well designed for functionality. The course will review the specifics for designing a successful and complete kitchen, including ascertaining the clients’ needs, assessing the site, determining the construction technique, specifying appliances, and making sure all the details of lighting, heating, cooling, and aesthetics are wisely specified. With intelligent and thoughtful design of a fully functional outdoor kitchen, you are likely to provide a place your clients will use and enjoy for many years. Enroll

Projects

360 Villa 360 Villa

123DV

Panda House Panda House

Bjarke Ingels Group (BIG)

Buffalo Bayou Park Buffalo Bayou Park

Page, SWA Group

Prism Tower Prism Tower

Christian de Portzamparc

CitySpaces MicroPAD CitySpaces MicroPAD

Panoramic Interests

Burrawong House Burrawong House

Bijl Architecture

S:t Erik Indoor Park S:t Erik Indoor Park

Utopia Arkitekter

The Big Bend The Big Bend

Oiio Studio

Lincoln Park House Lincoln Park House

HBRA Architects

Bosjes Chapel Bosjes Chapel

Steyn Studio

One Dag Hammarskjöld Plaza One Dag Hammarskjöld Plaza

Studios Architecture

1 Hillside 1 Hillside

Tim Cuppett Architects

Concrete at Alserkal Avenue Concrete at Alserkal Avenue

Office for Metropolitan Architecture (OMA)

Shaolin Flying Monks Temple Shaolin Flying Monks Temple

Mailitis Architects

New York at Its Core New York at Its Core

Studio Joseph

Oberholz Mountain Hut Oberholz Mountain Hut

Peter Pichler Architecture

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