Project

Posted on:

Verrill Farm

Colburn & Guyette

Shared By

C and G

Location

Concord,

MA

Client/Owner

The Verrill Familly

Project Status

Built

Year Completed

2009

Size

12,000 sq. feet
View all (2) images

Project Description

To accommodate the preparation of specialty foods and meals, the “back house” areas are larger than the retail. These production areas include a commercial kitchen, built-in freezers and coolers, storage for dry goods and catering supplies.

Kitchen / Storage - 4,000 sq.ft.
Advertisement
Add a Project
Publish Your Projects Show off and upload images, text, and video of your work. We pick the very best for our project newsletters. Upload

Join the Discussion

Please read our Content Guidelines before posting

Close X