Project Detail

 

Salem State University's Marsh Hall

Salem, MA United States

Colburn & Guyette

 

Project Description

Salem State's newest residence building... Marsh Hall comes complete with a brand new full service dining facility.

Designed with a “Scatter-type” serving system allowing customers flow through the servery as quickly as possible. The design features several points of service including grill, deli, pizza, specials, hot entrees, grab-n-go, soups, salads, beverages and desserts.

Kitchen / Serving - 5,200 sq.ft.

Equipment Cost - $1.2 million

 

Project Details

Salem State University's Marsh Hall
Location:
Shared by:
 
Client/Owner:
Firm Name:
Project Team:
    Colburn & Guyette, Food Service Design Consultants
 
Project Type:
Project Status:
Year Completed:
Project Size:
    158,000 sq ft
Green Certifications:
 
 
 

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