Project Description
g+ The Urban Harvest in Taikoo Li Sanlitun, Beijing was designed by British architect, Ian Douglas-Jones of Atelier I-N-D-J.
The space makes use of a diverse range of elements, including displayed mushrooms, microgreen sprouts, art work (curated by artgogo) and countless others. The center of the eatery is a versatile double story space that can act as an event space. Bespoke chandeliers together with translucent fountain-like curtains create privacy for diners in the open space.
